Starters + Chicken Wings

Soup du jour (C. 3.50) (B. 5)
(call ahead or ask your server)

Spinach and Artichoke Dip (8)
Creamy spinach and artichokes melted with cheese, served with flat bread

Hot Peppers (8)
Hungarian hot peppers stuffed with blended cheeses over a bed of mesclun greens

Antipasto (12)
Freshly sliced proscuitto, capicola, genoa salami, fontina & fresh mozzarella cheese with a roasted red pepper, artichoke, cherry tomato salad over a bed of mesclun greens

Hog Wings (10)
Tender “fall off the bone” rib meat spun in any of our wing sauces

Stuffed Mushrooms (7)
Baked mushrooms stuffed with spinach & blended cheeses, topped with béarnaise sauce

Shrimp Cocktail (15)
Freshly cooked & chilled colossal shrimp served with cocktail sauce

Cioppino (20) over pasta as an entreé (26)
Clams, mussels, shrimp, scallops & fish prepared in a red broth

Crab Cakes (9)
Lump crab cakes, sautéed and served on our pesto mayonnaise & roasted red pepper aioli

Grilled Colossal Shrimp Quesadilla (19)
Fontina cheese, shaved parmesan, roasted red peppers, sun-dried tomatoes, artichokes & scallions.  Served with mixed greens & a roasted red pepper aioli

Cheese Quesadilla (6) chicken (11) steak (14)
Cheddar-Jack cheese with pico de gallo on a grilled flour tortilla, served with sour cream and salsa

Calamari Diavolo (9)
Lightly breaded fried & sprinkled with parmesan cheese, served with a spicy marinara sauce. | Try tossed in a spicy sweet-chili sauce (1)

Mediterranean Spread Platter (12)
Roasted red pepper olive tapenade, bruschetta spread & black bean-shittake mushroom hummus served with warm pita, cucumber, and sliced roma tomatoes

Justin's Sampler (12)
A taste of 3 of our most popular appetizers! A pair of stuffed mushrooms, one of our stuffed hot peppers & a crab cake.

Chicken Wings
Half Order - 10 Wings (10)
Full Order - 20 Wings (16)
Charred on the pit (50¢)

Sauce Choices: BBQ, Mild, Medium, Hot
Specialty Sauces: ($1.29) Jamaican Me Crazy, YOLO Tequila-Lime BBQ, Cajun, Berry BBQ, Sweet Chili

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